Temple Court
Served nightly in the Temple Court Dining Room.
First Course
-
Ossetra Caviar
Potato Chips, Crème Fraîche, Chives & Egg
$165
-
Chicory Salad
Asian Pear, Hazelnuts & Barnstorm Blue Cheese
$27
-
Hamachi Crudo
Green Apple, Horseradish & Matsutake
$33
-
Burrata
Badger Flame Beets, Turnips & Pepitas
$27
-
Lobster Salad
Artichokes, Orange & Salsify
$33
-
Mushroom à la Grecque
Fontina & Crostini
$29
-
Chestnut Agnolotti
Brussels Sprouts, Black Truffle & Parmesan
$35
-
Spanish Octopus
‘Nduja, Escarole & Black Garlic
$31
Entrées
-
Tomato Tarte Tatin
Niçoise Olive & Oregano
$39
-
Halibut
Grapes, Leeks & Verjus
$51
-
Roasted Chicken
Delicata Squash & Swiss Chard
$47
-
Roasted Hokkaido Scallops
Savoy Cabbage, Sunchokes & Black Truffle Vinaigrette
$51
-
Berkshire Pork Chop
Red Wine Braised Cabbage & Honeycrisp Apples
$49
-
Roasted Lamb Loin
Artichokes, Eggplant & Lemon Confit
$55
-
American Wagyu Denver Steak
Creamed Spinach, Hen of the Woods Mushrooms & Bordelaise
$79
Sides
An always rotating selection of the season's best sourced primarily from the Union Square Greenmarket.-
Creamed Spinach
$15
-
Crispy Fingerling Potatoes
with Garlic Confit & Rosemary
$12
-
Jimmy Nardello Peppers
with Oregano
$15
-
Broccoli de Ciccio
with Calabrian Chili & Lemon
$17
-
Roasted Heirloom Carrots
with Almond & Parsley
$17
-
Braised Greens
with Garlic & Lemon
$17
-
Hen of the Woods Mushrooms
with Garlic Confit & Thyme
$23
Desserts
-
Concord Grape & Pear Sorbet
Apple Cider Granita & Fennel
$17
-
Pumpkin Panna Cotta
Husk Cherries & Espresso Streusel
$17
-
Chocolate Chip Cookie
Marshmallow, Graham Cracker & Banana Miso Ice Cream
$17
-
Autumn Spice Chocolate Crémeux
Red Wine Poached Figs & Mascarpone Chantilly
$17
-
Artisanal Cheese Plate
Honeycomb, Spiced Almonds & Peach Mostarda
3 Cheeses $25
5 Cheeses $38
⌯ Our menus are subject to change based on market availability & seasonality.
Served Nightly in the Temple Court Dining Room.
Bar Room Cocktail Collection
-
Jessica Pressler
Select Aperitivo, Fruit Punch Liqueur, Vanilla, Lemon, Sparkling Wine
$18
-
6pm in Osaka
Vodka, Dolin Blanc, Passionfruit, Orgeat, Pomegranate
$19
-
Arvo Pärt
ALB Vodka, Lychee, St. Germain, Lemon
$21
-
Marisa Tomei
Covalle Tomato Water Gin, Primo Aperitivo, Cocchi Extra Dry
$21
-
Jerry Thomas
Su Casa Espadin Mezcal, Nardini Amaro, Cappelletti Aperitivo, Lime
$21
-
John J. Fitz Gerald
Woodford Reserve Bourbon, Apple, Cinnamon, Honey, Lemon, Aquafaba
$21
-
Pablo Neruda
Cimarron Blanco Tequila, Catedreal de mi Padre Espadin Mezcal, Method Dry Vermouth, Pomegranate, Habanero, Lime
$22
-
Emily Roebling
Woodinville Rye, Hennessy VSOP, Montenegro, Maraschino
$25
For a full wine list, we invite you to email our team at tctfoh@templecourtnyc.com.
Sparkling & Champagne
-
Cava
Crafted Cava, Bodegas Navaran, NV, Penedès, Spain
$15
-
Cremant Rosé
Dirler-Cade, Cremant Rosé, 2020, Alsace, France
$24
White
-
Gavi
DOCG Gavi, Picollo Ernesto, 2024, Piedmont, Italy
$17
-
Sauvignon Blanc
Goisot, Exogyra Virgula, 2023, Saint-Bris, Burgundy, France
$22
-
Riesling
Florian Lauer, Barrel X, 2024, Mosel, Germany
$18
-
Chardonnay
Kelley Fox, Durant Vineyard, 2023, Willamette Valley, OR
$25
Rosé
-
Rose
Bandol Rose, Chateau Canadel, 2024, Provence, France
$22
Chilled Red
-
Valpolicella Classico
Valpolicella Classico, Clementi, 2024, Veneto, Italy
$18
Red
-
Beaujolais
Prébende, Anna Asmaquer, 2023, Beaujolas, France
$16
-
Pinot Noir
Alta Orsa, Pinot Noir, 2023, Sonoma, CA
$24
-
Mencia
Guimaro, Tinto, 2024, Ribera Sacra, Spain
$17
-
Cabernet/Merlot
Hedges, C.M.S., 2022, Columbia Valley, WA
$20
Dessert
-
Sauternes
Château Doisy Daine, 2016, Barsac, France
$26
-
Port
Niepoort 10-yr Tawny, Porto, Portugal
$17
-
Madeira
New York Reserve, Rare Wine Co.
$17
-
Madeira
Henriques & Henriques, 15yr Verdelho, Portugal
$19
Our Christmas menu is available in the Temple Court Dining Room on Wednesday, December 24th & Thursday, December 25th.
Reservations are on Resy.
$195pp
First Course
(choice of)-
Chicory Salad
Asian Pear, Hazelnuts & Barnstorm Blue Cheese
-
Hamachi Crudo
Green Apple, Horseradish & Matsutake
-
Chilled Maine Lobster
Artichokes, Orange & Salsify
-
Ossetra Caviar
Potato Chips, Crème Fraîche, Chives & Egg
Supplement $75
Second Course
(choice of)-
Mushroom à la Grecque
Fontina & Crostini
-
Chestnut Agnolotti
Black Truffle & Brussels Sprouts
Third Course
(choice of)-
Diver Scallops
Savoy Cabbage, Sunchokes & Black Truffle
-
Halibut
Potato Puree, Brocolli di Ciccio & Ginger
-
Roasted Rohan Duck Breast
Confit Leg, Sea Island Red Peas & Endive
-
American Wagyu Denver Steak
Creamed Spinach & Hen of the Woods Mushrooms
Add Shaved Black Truffles $20
Dessert
(choice of)-
Sticky Toffee Pudding
Malt Ice Cream & Pecans
-
Eggnog Custard
Gingerbread & Candies Cranberries
-
Chocolate Bûche de Noël
Chocolate Fernet Mousse & Espresso Buttercream
-
Sorbets
Blood Orange, Cinnamon & Lemon Thyme
⌯ Our menus are subject to change based on market availability & seasonality. A la carte meal service will only be available in The Bar Room on Christmas Eve & Christmas Day.
Our New Year's Eve menu is the opening course of our immersive Silver Disco Party at The Beekman, happening on Wednesday, December 31. Our Silver Disco Dinner seats at 7pm in both the Temple Court Dining Room and on Floor 2. Seats are yours all night long. All ticket tiers are now available on Resy.
First Course
(choice of)-
Hamachi
Green Apple, Horseradish & Beech Mushrooms
-
Chicory Salad
Asian Pear, Hazelnuts & Barnstorm Blue Cheese
Second Course
(choice of)-
Peekytoe Crab Fondue
Sea Urchin & Potato Puree
-
Chestnut Agnolotti
Brussels Sprouts, Black Truffle & Sage
-
Roasted Quail
Braised Red Cabbage & Honeycrisp Apple
-
White Truffle Risotto
Parmesan
Supplement $90
Third Course
(choice of)-
Atlantic Halibut
Grapes, Leeks & Verjus
-
Maine Lobster
Sunchokes, Savoy Cabbage & Black Truffle
-
Pastrami’d Duck Breast
Braised Sauerkraut & Mustard
-
Wagyu Denver Steak
Creamed Spinach, Hen of the Woods Mushrooms & Sauce Perigourdine
-
Tomato Tarte Tatin
Niçoise Olive, Artichokes & Oregano
Dessert
(choice of)-
Citrus Olive Oil Cake
Candied Kumquats, Orange Blossom Cremeux, Sesame Shortbread
-
Chocolate Mousse Entremet
Mandarin Custard, Espresso Streusel
-
Coconut Pavlova
Passion fruit, Pomegranate & Prosecco Sorbet
⌯ Our menus are subject to change based on market availability & seasonality. No a la carte meal service will be available during our Silver Disco Party to welcome 2025.